Courgette Bake

Ingredients

• 3-4 medium courgettes (aka zucchini), coarsely grated
• 4 eggs
• ¼ cup flour
• 1 small onion, finely chopped
• 1 teaspoon baking powder
• 1 cup of grated cheese
• 1/4 cup oil
• 2 tomatoes, sliced (optional)
• salt and pepper

Method

1. Beat eggs lightly.
2. Lightly mix in the courgettes, onion, cheese, flour, baking powder, oil, and seasoning (i.e. everything else except the tomatoes).
3. Lightly grease a shallow baking dish.
4. Pour half the mixture into the disk. Add a layer of tomatoes, cover with rest of mixture and decorate top with tomato.
5. Bake 180 degrees for 35 to 40 minutes or until golden brown and firm to touch.

Serve warm. Nice with relish.

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