An orange cake deserves an orange icing. Ingredients 75g butter, softened Zest of 1 orange 3½ cups icing sugar, sifted 2 tablespoons orange juice (or more if you want a softer icing) Method Cream the butter. Add zes… more »

This icing (frosting) is very easy to make, and it simple pours smoothly onto the cake. more »

I used to work with Leanne on nightfill at Writeprice supermarket. Sunday's we all had a turn to bring supper. This was well received. Ingredients 125g butter 2 dessertspoons golden syrup 1½ cups flour ½ teaspoon cinnamon… more »